Crispy croissant filled with a thick creamy custard.
Recommended to be mixed at 4.90%.
Flavor Concentrate | Percentage |
Croissant SC | 2.50% |
Hollandaise Cream SC | 1.60% |
Vanilla Cream Extra SC | 0.80% |
Suggested steep time: 10 days
Crispy croissant filled with a thick creamy custard.
Recommended to be mixed at 4.90%.
Flavor Concentrate | Percentage |
Croissant SC | 2.50% |
Hollandaise Cream SC | 1.60% |
Vanilla Cream Extra SC | 0.80% |
Suggested steep time: 10 days